Ferran Adria’s favourite restaurant: Rafa’s
It's a bit of a tradition for people who are manage to wangle a reservation at El Bulli to also snuffle out a small one-man place in a bac..
Stockholm restaurants – Matbaren at the Grand Hotel, and Frantzen/Lindeberg
I have no photos from San Pellegrino 'Rising Star' of 2011, Frantzen/Lindeberg, as it's a very intimate place and it didn't feel appropria..
San Pellegrino 50 Best 2011
Far be it from me to blow my own trumpet about my astonishing soothsaying talents, but, well, I didn't do too badly with my San Pellegrino..
S. Pellegrino 50 Best Restaurants 2011 – Frantzen/Lindeberg
My predictions for the enjoyable nonsense that is the San Pellegrino 50 Best Restaurants in the World thungummyjig which takes place in Lo..
Stockholm food ‘scene’
I say 'scene' because, for all its many evident qualities (epitomised by the very grand view from my window at the very grand Grand Hotel)..
Eat, Pray, Eat – One Man’s Accidental Search for Equanimity, Equilibrium and Enlightenment
Here is a sneak peak at the cover of my next book, published by Jonathan Cape in August.
And, yes, that really is the title.
It's a bi..
Alberto Adria, Tickets and 41°
While I was in Spain I also checked out the Adria brothers' new places in Barcelona: Tickets, a contemporary tapas 'lab', and 41°, a kind ..
el bulli
So then, a mega-post for a mega-restaurant (photos courtesy of Sebastian Sejer – to whom many, many thanks).
Perhaps if I stand here lo..
Japan
I know that I get many visitors from Japan to this site, so I would like to pass on my best wishes and those of all my other readers, many..
Oslo super chefs
Got a piece in this month's Condé Nast Traveller about all those Norwegian Bocuse d'Or winners, if you're interested. I interview several ..